@fbones24. Right you are. I’m going to add even more, though I have 10-15 in there now.
Although blending and flavouring snuff is something new to me, I have for a number of years, roasted and blended my own coffee and brewed my own ale from grain. The secret is always patience and time – lots of both. I seriously wonder if the secret of better coffee flavoured snuff is time and not more beans; just a thought.
@snuffeupagus. Only time will tell.
@snuffeupagus. Only time will tell.
LOL Indeed it will
I’m going to try adding a little bit of Toque Vanilla to this mix to make some Kendal Brown Coffee and Cream.
I’m going to try adding a little bit of Toque Vanilla to this mix to make some Kendal Brown Coffee and Cream.
“Double, double. Toil and Trouble. Fire burn and cauldron bubble."
The jury is in, and although it’s a pain in the arse to get a pinch out of the tin free of beans, my viking dark now has a strong coffee flavor.@howdydave Muchas gracias por la resetta. Me gusta mucho el cafe snuf hice en mi casa.