I just received my Mr. Snuff order which included 2 tins of Toque snuffs. Both tins were just a couple more bumps away from coming unscrewed, they were literally hanging on by their last thread. One tin, chocolate smells anything but the delicious deep chocolate aroma that I love so much, it actually smells so much like a floral/fruity scent, one could believe the tin to be misprinted. I am not going after a refund or replacement for this 10g tin, I am just trying to illustrate the reasons behind my simple suggestion…to prevent scents from contaminating Toque as well as possible opened/leaking snuff - how about a simple piece of tape on the tins such as WOS tins?? Am I the only one to receive tins of Toque nearly opened upon delivery?? If so…disregard 
As the title states, this is merely a suggestion, not a complaint…I still love Toque
The last time I made an order directly from toque, each tin was in an individual sealed bag. So… you want fresh? Order direct. Not saying anything negative about mrsnuff shipping as I’ve never had a problem other than a few dented tins which wasn’t their fault… but yeah… order toque direct.
Roderick Please make a Banana snuff with no menthol or cinnamon .!.
Toque uses only natural flavours and a decent banana flavoured snuff can’t be made without using artificial flavours.
Isomyl acetate (CH3COOC5HII) sounds natural to me ! Sweet and fruity esters . Yum !
Good to hear Roderick!! Thanks for the response!
You could try reducing cider down to a syrup. I keep meaning to experiment with that.
Lilac
A cider reduction for snuff. Interesting. Or the right reisling might fool most people
@Pot Poe Oh my gods, Lilac…I can’t even keep my nose out of the lilac fabric softener my wife buys! lol
I’ll second the Lilac (again). I’d probably buy kilos of it.
@Snuffster Certainly an apple snuff need not smell of apples. The fact that a snuff was made with apples is enough. It seems @Roderick is pinned down to having his snuffs smell the same as they are named.
You know what @Juxtaposer , you may be onto something here. I don’t like champagne , but i love the champagne snuff which in my head smells nothing like the drink.
Another vote for Lilac, though a quick search for lilac essential oil or extract turned up nothing food-grade…anyone know a source?
@Juxtaposer - maybe I’ll do it for the next one. No idea if it would work in snuff but there’s only one way to find out.
CLOVE AND A CAMPHORATED PLEEEEEEEEEAAAAAAAAAASSSSSSSSSSEEEEEEEE!!! Sorry for shouting lol, but 3 years and still none of the above . I’ll be patient Roderick ;-).
Stefan
I can see you travelling to Berwick and ambushing him at work with seasonings!
Popcorn if possible.
How about a Hop flavour?
Lol @bish I’m a bit strapped for train fare at the minute, but would if I could lol
Stefan