I was reading some of the reviews on Snuffreviews.com and under F&T someone suggests mixing equal parts of Old Paris and High Dry Toast. I love it! The flavors play off one another and creates a nice taste that I feel is better then the individuals. Been sniffing it all day. A lot of us have a wide variety of snuffs to use for mixing. Please post your favorite combos and concoctions.
My mixing actions I don’t think were that well, as I was trying to make better a snuff I didn’t like too much, by mixing it with one I did like, and in the end, it may have made it slighty “better”, I am left feeling I have wasted some of the one snuff I really do like. Now, I haven’t done it, but I think mixing 2 or more? snuffs that ones does like, of flavors that should compliment each other, that may be good. I know leman send me a mix of mint and menthol, and that came out very good. Tom502
@ bigbuyer - I have a similar mix that I call Toasty Old Paris: equal parts HDT, Old Paris and Toque Whisky & Honey. I’m also experimenting with mixing a few F&T florals together, so far I have Princes, Princes Special, Seville, Macouba, Santo Domingo, Kendal Brown and French Carotte a-mingling in my snuff box. A bit of a zinger.
My successful stuff: 1. Toque Peanut Butter+Bernard Brasil Feinst 2. 1/8 Chief Bull+7/8 Garrett Sweet 3. 1/8 Ozona Cherry+7/8 Toque Toffee Gotta say, I’m with tom502 though, I’ve had a recurring theme/scent of a breezy barn even without the Packard’s Club ;~) Just have to do it in small, small batches.
Toffeenose, I just tried your mix of HDT/Old Paris/Toque Whiskey and Honey and it is a really nice combo, Thanks! We need more receipes. It would be interesting to combine some of the new Dholakia snuffs and Toque snuffs. Maybe create a Cherry Coke or etc with them…
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I’m going to try mixing some of the new Dholakia’s that I don’t care for with some of the US sweets, it might make the flavors blossom out a bit more.
I think snuff cocktail recipes deserves its own category on the forum. It’s an exciting and informative area as I like the idea of tailoring a snuff to suit somebodies personal preferences.
I agree it should be a great addition to have a cocktail snuff category. I am going to try and make peanut butter and jelly snuff out of Toque peanut butter and Dholakia Grape snuffs. Let you know soon…
I mixed some PB&J out of 1 part HDT, 1.5 parts Dholakia Grape and 3 parts Toque Peanut butter. Careful that has some potent nicotine. Let me know.
Of all the mixing I’ve done, I don’t think I’ve done a Toque cocktail yet. That will have to be next on my list of things to do. As soon as I empty my snuff box that is.
Toque W&H with Quit is very nice, sweet but strong, like me!!!
I have a mostly Toque mixture in one of my boxes now. espresso, chocolate, peanut butter. Might be some toffee or vanilla in there too, I can’t remember. There’s also a bit of de Kralingse 1860 in it. Anyway, I’m trying to come up with a root beer recipe. I know, outside of North America root beer is almost unknown, so I doubt many of you can help me. So far the ingredients I am considering are: Checkerberry, Toque Vanilla, Touqe Absinthe, Toque Cherry, Wilsons Ice Liquorice, Toque Peppermint, Samuel Gawith Afterglow, some kind of lemon or SP. Also maybe some clove or cinnimon snuffs. I don’t mean to use all of these, they are just ones that I might draw from. I’m debating whether menthol will help or hurt it. Also need somthing to sub for sassafrass or sasparilla. Anybody have suggestions?
bigblue, are you suggesting I just flavor snuff with actual sasparilla soda? It may come to that, if I can’t get the flavor just right.
must have missed that one. Sorry. I have had that sasparilla, but not in 10 years or so, its not bad.
so what is this great film?
Thank you Roderick! I just tried the mix of Chocolate, Toffee and Chocolate nice. I love your Toffee. I just received 400G of it from you. Great service. For you new or relatively new guys like me, I see Roderick has a thread that I printed out with called “Cocktails”. Alot of great combos to try. Glad I have been ordering a lot of smash boxes from Nicotine Rush to mix them in. Keep them the receipes coming guys. Variety is the spice of life!
ok, ya good movie. I’m a Cohen’s fan, but what’s it got to do with sasparilla?
The Stranger (Sam Elliot) asks for a good sarsparilla and the bartender serves him a Sioux City. The best movie of the last 20 years. 
I drink the Sioux City Sarsaparilla on a weekly basis, I love it. Parents carry it at their ice cream parlor.