The Irish Toast Snuff is a scented, fine snuff which is fire- or smoke-cured. It has a medium brown colour. Although I prefer coarse snuffs, this one feels nice in my nose with its slightly scented aroma, as the original tobacco scent is still present.
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Hi Roger! A warm welcome from my side. I am pretty sure, there are differences in colour, moist and taste regarding the Toast Snuffs. The High Toast is very dry compared to the other variants which are just dry.
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Sounds good. I should include the No. 22 in my next order to try it.
Greetings from Danmark! No 22 was actually the first snuff I ever tried, and perhaps I should have begun with something milder. As a result of vulcanic, eruptic sneezing and streams of tears, while staggering around the house moaning and yelling - I completely gave up snuff for a long time, and only later returned to snuff instead of cigarettes. Now I really really enjoy No 22. Personally as an ex-smoker I prefer the non-mentholized snuffs, as I never liked mentholized cigarettes either. To me menthol must be for people who don’t really like the taste/scent of tobacco? Another favorit of mine is French Carotte (nothing to do with carrots, but with the tradition of fermenting) and Queen’s Extra Strong is good for a blast, when the craving is strong. But No 22 has gone from scaring me away from snuff to become one of my absolute favorites. Unfortunately snuff is not sold in Danmark, so I must order everything from Debbie of W and S :o)
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Is there much difference in the #21 and the #22? I have the #22 and also High Dry Toast by F&T and I can’t tell much difference between those 2. But I absolutely love them both. I have a couple cans of the #21 in my cart at the moment at Mars for my next order to try anyways, just as soon as they get the Latakia Orange in stock I will be making that order (Mike assures me they will be getting it in soon). Just curious.
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hello roger glad your here
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Irish High Toast was the first snuff I ever tried, and so it occupies a special place with me. I guess this may be the reason why I never got along with moist snuff. I tried some different types of moist snuff, but I find most of them somewhat “chemical” in flavor and annoyingly hard to keep inside the nostrils *lol* - moist snuff is much harder to control, I find. I like Princes and from time to time a pinch of Schmalzler, but I could not see myself using a moist snuff as an all-day snuff. I like the High Toast for its pure tobacco flavor, and it never hits my throat. I don’t know why that is, but I guess that your choice of snuff varities depends so much on your individual way of pinching, and personal choice of flavor :o) Long live High Toast :o)
Hello Mo - He he he I was actually here for quite a while :o)))))
I hope he didn’t wait for the whole year and a half.
Is 21 and 22 actually the same snuff? They do have previous for labelling the same thing twice…
I thought that 21 is a toasted SP?
21 is actually hard to come by. Most shops have 22, only a few carry 21. I haven’t had it yet. There’s a #20 too, isn’t there?
No 20 is called Irish D High Toast, a dark brown toasted SP. No 21 is called Irish Toast. It’s mid brown and similar in grind to the No 20 but has a plain tobacco flavour. No 22 is called Irish High Toast and is the most popular one - a dry, fine, light brown toast.