Has anyone ever used hot chocolate powder to revitalize a chocolate snuff? If so, what ratio did you use?
E
Everest
J
Justin
Interesting idea. I’d be inclined to go for cocoa powder rather than hot chocolate powder - you don’t need the sugar, powdered milk and so on - and a very small amount of it. Mind you, I have yet to find a chocolate snuff that I like well enough to revitalise…
C
chefdaniel
I’m with Justin.