I arrived at my local snuff stockist to find them midway through a delivery of fresh WoS snuff from their distributor-you can imagine my joy! I waited until they’d loaded in, then had the pick of the bunch: Brunswick Burgundy Irish Dry High Toast #20 Jockey Club Strasbourg And Kendal Brown. Alas they had no Tom Buck or QES, but I thought six new snuffs was enough anyway! Currently enjoying IDHT, a little finer than I’d prefer normally, but goes up fine if I use the same method I use for Grand Cairo, and is lovely and moreish…

The Irish Dry High Toast #20 is one fine example of the art of snuff. Hope you take a liking to it. I have grown quite fond of it myself, always in rotation.

@Whalen I’m REALLY enjoying IDHT #20. It’s a fantastic snuff, I spent the evening with it last night and really tried to decode it’s flavourings and personality…it’s wonderful snuff.